

Event : Field Trip
Date of visit : 24-09-2025
Venue: Food Craft & Laundry Line, Deralakatte
π The students of Grade 2 were taken on a field trip to the Food Craft and Laundry Line at Yenopoya University, Deralakatte.
πThe children learned about professional food preparation in large-scale kitchens and bakeries. They also witnessed π π₯§ πͺ and other food items being baked.
πIn the Laundry line Students saw clothes being washed using an industrial-sized washing machine. They observed how clothes are professionally ironed and packed after washing.
πThe trip provided a practical hands-on experience of facilities beyond the classroom, enhancing their understanding of the real-world operations and sparking curiosity about the daily process.
